Yutaka Sushi Nori Seaweed (5 Sheets) 11g

Yutaka Sushi Nori Seaweed (5 Sheets) 11g

See other products from Stir-fry & Oriental or Orient or Sea Vegetables
See other products from Yutaka

Traditional great tasting Japanese toasted seaweed, includes 5 sheets of Sushi Nori.

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Our Price £1.69 (£15.36 per 100g)

More about Yutaka Sushi Nori Seaweed (5 Sheets)

How to roll Maki Sushi:

1. Place a sheet of Nori onto the bamboo rolling mat.
2. Spread the cooked and seasoned rice as evenly as possible over the Nori, making sure to keep a thin layer of rice and leave a 1cm gap free from rice at the top and bottom as you will need this to seal the roll.
3. Place the fillings on the rice and make a line of filling. Do not put too much filling in otherwise it will be difficult to roll.
4. Begin rolling the Nori carefully and evenly around the filling, using the matt to help shape it, rolling away from you and pressing fermly. Pull the bamboo mat away from you, and make sure to keep rolling the nori around itself
5. Once the roll is complete, press down firmly on the mat helping to compress the roll slightly so that it keeps its shape.
6. Cut evenly and serve with Yutaka soy sauce, wasabi paste and sushi ginger.

Ingredients

Seaweed.

Nutritional Information

Per 100g: Energy 1024kJ/242kcal, Protein 53.3g, Carbohydrate 0.6g, of which sugars 0.01g, Fat 2.9g, of which saturates 1.4g, Salt 1.4g

Cautions

This packet contains a bag of moisture absorbent sachet.Do not eat and keep away from children.
Store in a cool dry and dark place.
Once open, keep sealed.


Customer reviews - Yutaka Sushi Nori Seaweed (5 Sheets) 11g

Reviews

Very easy to use - Sun 19th Apr 2015

These were very easy to separate and roll, they hold well and taste nice.

Nori Seaweed Sheets - Sat 15th Nov 2014

I love using these to tear up and add to salads or sandwiches, or to make 'vegan' sushi rolls using hummus and veggies. These definitely do the job and wouldn't hesitate to recommend.

- Thu 24th Oct 2013

Enjoy in sushi! Nori is packed with metabolism-boosting iodine.


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