Real Foods Corn Thins Original 150g

Real Foods Corn Thins Original 150g

See other products from Crispbreads & Flatbreads
See other products from Real

Crispbread slices with the great taste of golden sun-ripened corn

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Our Price £1.91 (£1.27 per 100g)  
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More about Real Foods Corn Thins Original

Serving Suggestion

Delicious with smoked salmon, avocado and Spanish onion, with a sprinkle of lemon pepper. Or top with baked ricotta, semi-dried tomatoes and fresh basil.


Maize (99%), sunflower oil, salt.

Nutritional Information

per 100g:
Energy 1582kJ/378kcal, Protein 10.2g, Carbohydrate 81.7g (of which sugars less than 1%), Fat 3g (of which saturates less than 1%), Dietary Fibre 8.6g, Sodium 192mg.

Manufacturers Web Site

Real Foods Ltd, 47 Campbell Road, St Peters, NSW 2044, Australia.

Gluten Free, Vegetarian, Wheat Free

Customer reviews - Real Foods Corn Thins Original 150g


Moreish! - Tue 25th Feb 2014

When I'm in the mood for eating corn thins I sometimes find it difficult to stop! They are slightly salted & I use unsalted butter so they taste great! I often eat them at lunchtime with cheese after home-made soup!

NOMMY! - Thu 27th Sep 2012

These are my new favourite snacky type food. As someone who's trying to reduce the gluten content of her diet, these were a great find. I didn't want to end up paying a fortune for something just because it was gluten free, so these were exactly what I was looking for. Unlike a lot of gluten free stuff, they taste just fine on their own, think of it like eating a giant crisp! I've tried these with cheese and preserves so far, and peanut butter. They all work just fine.

Real Food Corn Thins - Thu 18th Aug 2011

These are not only a healthy, much crunchier, more satisfying snack than rice cakes they taste great too. No need to stay with just butter or cheese. I love them with slices of avacado on low fat cheese spread for a really healthy snack.

- Wed 27th Apr 2011

A friend introduced me to these, and they are so much nicer than rice cakes! Not so bulky, but so much tastier. I enjoy them most spread with tahini with a few raisins sprinkled on top.

- Wed 27th Oct 2010



served hot - Tue 17th Dec 2013

Warm lots of them up in the oven then spread plenty of ketchup on each, lots of chopped vegetables then sandwich down with second ones for a yummy savory snack.

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