Provamel Organic Single Dairy-Free Cream 250ml

Provamel Organic Single Dairy-Free Cream 250ml

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See other products from Provamel

Provamel alternative to single cream can be used in the same ways as dairy cream, in cooking or on fresh fruit for an after dinner treat.

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Our Price £1.10 (£0.44 per 100ml)

More about Provamel Organic Single Dairy-Free Cream

Alpro Soya, a healthy decision!

Serving Suggestion

Ideal in everyday cooking, in soup, in sauces or even just with fruit.


Shake well before EACH use. Once opened keep refrigerated, use within 5 days and before best before date.


Water, sunflower oil 15%, hulled soya beans 6%, wheat syrup, emulsifier: soya lecithin, stabilisers: xanthan gum, guar gum & carrageenan, sea salt, natural flavouring, antioxidant: natural tocopherol.

Nutritional Information

per 100ml
Energy 784kj/190kcal, protein 3.1g, carbohydrate 3.7g of which sugars 3.1g, fat 17.9g of which saturates 2.3g, mono-unsaturates 4.2g, polyunsaturates 11.4g, fibre 0.7g, sodium 0.06g, equivalent as salt 0.15g.

Dairy Free, Organic, Vegetarian

Customer reviews - Provamel Organic Single Dairy-Free Cream 250ml


Not too strong tasting - Mon 25th Jul 2016

This cream doesn't have the overpowering flavour of some other soy creams and therefore allows the underlying flavours of the dish it accompanies to shine through.

Does what it - Thu 22nd Jan 2015

I've been let down by Provamel lately finding tri-calcium phosphate in some of their products but this one is fine and works well as a single cream - perhaps a bit thick but with a good stir it's fine.

- Fri 9th May 2014

This has the most pleasant flavour of all the soya creams I have used, ideal for cooking.

- Tue 22nd Apr 2014

Very nice with strawberries or even on porridge.

- Mon 23rd Sep 2013

A great Vegan alternative to dairy cream, can be used in many ways but my favourite is poured over warm fruit cake.

Great for cooking - Fri 3rd May 2013

I love this and am happy to use it because it's organic soya - I personally use it to thicken dishes and make sauces such as korma as I find it keeps its consistently pretty well. On the other hand though, if feeling a little indulgent it's quite nice cold with a cane or molasses sugar or argave and raisins.

Great taste - Mon 28th Jan 2013

I no longer have soya as read it contains a chemical that messes with the thyroid gland and another that's bad for women (not sure on truth), but... the taste is extrememly delicious! That aside the main problem for me is cream isn't great with added sugar and this has 'wheat syrup' which makes it more like a custard than a cream.

- Fri 10th Aug 2012

I quite liked the creamy taste of this dairy-free cream. It is def. more a single cream than double but it tasted lovely on my apple pies!

- Fri 27th Jul 2012

This soya cream is the best I've tried. Works in cooking or straight from the carton.

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