Nairn's Gluten Free Flatbreads, Rosemary & Seasalt,150g

Nairn's Gluten Free Flatbreads, Rosemary & Seasalt,150g

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Gluten free flatbreads made with whole grain oats and flavoured with rosemary and a sprinkling of seasalt. 

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20% Off! £2.06 Our Price £1.65  
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More about Nairn's Gluten Free Flatbreads, Rosemary & Seasalt

Nairn's Flatbreads are a delicious new idea. Much bigger than a cracker, but even more light and crispy, and packed with the wholesome flavour of wholegrain oats, they are perfect for those times when you need something that little bit more substantial.

Nairn's tempting new flatbreads are made with oats, which are naturally nutritious and high in fibre, and we have ensured that they are gluten free so that everyone can enjoy them. Tasty, convenient and with all the benefits of oats.

Serving Suggestion

With lots of room for your favourite toppings, they offer a perfect alternative to your lunchtime sandwich and are just as great with soup or salad.


Gluten Free Wholegrain Oats (75%), Tapioca Starch, Sustainable Palm Fruit Oil, Maize Starch, Honey, Rosemary (2%), Sea Salt (2%), Raising Agent: Ammonium Bicarbonate.

Nutritional Information

Per 100g:

Energy 1807kJ/430kCal, Fat 14.2g of which saturates 5.6g, Carbohydrate 63g of which sugars 2.8g, Fibre 7.2g, Protein 9g, Salt 1.8g


Though the recipe and factory are nut free, Nairns cannot guarantee that their ingredients are nut free.

Other Information

  • Gluten free wholegrain oats
  • No artifical colours, flavours or preservatives
  • No hydrogenated fat
  • Suitable for vegetarians
  • No GM Ingredients
  • High fibre

Gluten Free, Vegan, Vegetarian

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