Marigold Stock Powder Low Salt 500g

Marigold Stock Powder Low Salt 500g

See other products from Gravy, Stock & Bouillon
See other products from Marigold

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Swiss vegetable reduced salt bouillon powder for instant stock or a delicious drink

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Our Price £6.57 (£1.31 per 100g)  
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More about Marigold Stock Powder Low Salt

A natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes. Delicious as a hot drink, instantly soluble in hot liquids.

Serving Suggestion

As Stock: 4tsp per litre
As Seasoning: sprinkle lightly to enhance flavour of all savoury dishes
As Hot Drink: 1tsp per cup of boiled water for a delightful beverage with only 17 calories

Ingredients

Hydrolysed vegetable protein, with Soya, potato starch, sea salt, palm oil*, vegetables 10% (celery, onions, carrots, leeks), maize starch, spices (turmeric, white pepper, garlic, mace, nutmeg) parsley, lovage.

* sourced from sustainable plantations.

Nutritional Information

Typical values per 100g: Energy 320kcal/1340kJ, Protein 13.8g, Carbohydrate 39.1g (of which is sugar 1.5g), Fat 12.0g (of which is saturates 6.2g), Dietary Fibre 0.9g, Sodium 10.3g

Cautions

Contains Celery and Soya

Other Information

This 500g carton makes 25 litres of stock

Dairy Free, Gluten Free, Vegan, Vegetarian, Yeast Free

Customer reviews - Marigold Stock Powder Low Salt 500g

Reviews

- Sun 25th Sep 2016

Good value for money and once you've used the low salt one you'll never swap back. Good as a quick 'cuppa' soup as well!

Great! - Mon 5th Oct 2015

I hunted around for a yeast free option for veg stock which isn't massively high in salt. This is perfect and makes really tasty soup. Would recommend.

Marigold Stock Powder - Tue 9th Jun 2015

Very tasty! Makes a delicious hot drink and adds flavour to a variety of dishes.

- Sun 21st Sep 2014

Makes a real difference to the 'savouriness' of sauces, stews and soups. I simply can't be without this in my kitchen therefore purchasing this larger size makes sense.

Marigold stock powder - Mon 13th May 2013

I've tried the other versions of this (non-low salt), but they all taste a little on the sweet side for me. I was hoping to find something vegetarian/vegan that would give me the 'meaty' taste to soups, etc I used to get from traditional stock cubes. Alas, this is not it, and, as I've tried other brands and found them equally lacking, I guess I shall just have to resign myself to the fact that it doesn't exist. I've been vegetarian long enough to have got used to it by now!


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