Kallo Organic Fairtrade Sesame Rice Cakes, No Salt 130g

Kallo Organic Fairtrade Sesame Rice Cakes, No Salt 130g

See other products from Rice & Corn Cakes
See other products from Kallo

Fairtrade organic rice cakes sprinkled with sesame seeds and no added salt

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Our Price £1.79 (£1.38 per 100g)

More about Kallo Organic Fairtrade Sesame Rice Cakes, No Salt

In the UK an astonishing 8 out of 10 people don't eat enough fibre. Kallo fairtrade rice cakes with sesame seeds are a source of fibre as the wholegrain brown rice used contains a bran layer which is a rich source of fibre. Eating more wholegrain as part of a healthy life style can help make you feel fuller for longer.

Ingredients

Organic fairtrade wholegrain brown rice (95%), Organic fairtrade sesame seeds (5%).

Nutritional Information

Per 100g:
Energy 1541kJ/369kcal, Protein 8.1g, Carbohydrate 70.8g (of which sugars 1.2g), Fat 5.3g (of which saturates 0.9g), Fibre 3.3g, Sodium 0.01, Salt trace.

Cautions

Contains sesame seeds
Made in a factory that handles soya and milk
No gluten containing ingredients

Other Information

Sourcing fairtrade certified ingredients from small-scale farmers in the developing world means that they are guaranteed a fair and stable price for their produce plus the additional fairtrade premium to invest in their farms and communities.

Fairtrade, Gluten Free, Organic, Vegan, Vegetarian

Customer reviews - Kallo Organic Fairtrade Sesame Rice Cakes, No Salt 130g

Reviews

Kallo - Sun 2nd Mar 2014

I always buy Kallo Rice Cakes as they are crisp and tasty

- Tue 22nd May 2012

I love these rice cakes. The sesame gives them a crunchy, nutty taste. It makes a change from the plain ones & they're perfect for me as they have no added salt. Great.

So-So Sesame - Mon 1st Nov 2010

Well, their crispy and crunchy and light like rice cakes are supposed to be. And their very worthy - being brown rice, organic and fair-trade and so-on. But I just couldn't taste any sesame :-(

Tips

Making a fast meal - Tue 23rd Jul 2013

When I'm too tired to make a labour intensive meal I sometimes crunch into pieces about half a packet of rice cakes into a pan and add my favourite soup, stirring on medium heat until hot and evenly covered. Then I grate some hard cheese over and continue to stir until the cheese has melted marginally and end up with a thick stew-like meal. Really enjoyable and quick to do.


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