Granovita Linusit Organic Sprouted Flax Powder 250g

Granovita Linusit Organic Sprouted Flax Powder 250g

See other products from Linseed/Flax
See other products from Linusit

A rich source of essential fatty acids, active enzymes and fibre.

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Our Price £5.10 (£2.04 per 100g)

More about Granovita Linusit Organic Sprouted Flax Powder

Flax powder can be taken with breakfast cereal, yoghurt, fruit juices or sprinkled over salads, soups and vegetables or added to your favourite bread or cake recipe. Sprouted flax powder is unlike any flax product available on the market today. Using a unique patented process the flax is grown just long enough to release the natural nutritional components that lie dormant in the seed. It is then dried and powdered using an exclusive system. All of the health benifited are not preserved, but are actually increased!

Recommended Dosage

Take one heaped tablespoon (approx.10g) of flax powder each day. It is important that flax powder be taken with sufficient liquid - at least ¼ (150ml) to each tablespoon of powder.


Sprouted golden flaxseed.

Nutritional Information

Per 100g:
Energy 2289kJ/547kcal, Protein 20.0g, Carbohydrate 34.0g (of which sugars 4.5g), Fat 37.0g (of which saturates 3.0g, mono- unsaturates 7.0g, poly-unsaturates 27.0g of which Omega 3 21.0g, of which Omega 6 6.0g, of which Cholesterol 0.0mg, of which trans fats 0.0g, Fibre 28.0g, Sodium trace.

Gluten Free, Organic, Vegan, Vegetarian

Customer reviews - Granovita Linusit Organic Sprouted Flax Powder 250g


Flax and Almond Bread - Mon 18th Jan 2010

Flax is so good for us as it is packed with omega 3. This recipe is
packed with goodness. Not suitable for vegans though sorry.

175g ground almonds
100g arrowroot powder
4 tablespoons flaxseed powder
teaspoon sea salt
teaspoon bicarbonate of soda
4 eggs
1 teaspoon agave nectar
1 teaspoon apple cider vinegar

1. In a medium bowl, combine the ground almonds, arrowroot, flax
powder, salt and bicarbonate of soda.
2. In a larger bowl, beat eggs for 3-5 minutes until frothy.
3. Stir agave and vinegar into eggs.
4. Mix dry ingredients into wet.
5. Pour mixture into a greased medium sized loaf tin.
6. Bake at 180 C or Gas mark 4 for 30-35 minutes. Test to see if it is
ready by inserting a knife to see if it comes out clean.
7. Glaze the bread with some more agave nectar while it is still warm.


Best flax powder - Wed 13th May 2015

I use this every morning in my smoothie, I would never use un-sprouted flax due to the anti-nutrients. Granovita is a reputable brand with strict controls as you have to be careful with ecoli in sprouted flax and chia seed powders. It gives the smoothie a thicker texture - great if you use leafy vegetables and need more volume. It makes it taste a bit more, like breadcrumby or toasty if that makes sense - I really like the added flavour. I also think that is it very fibrous which is great if you need to add more fibre to your diet in a quick and easy way, as well as high in healthy fats too.

- Thu 21st Feb 2013

Top quality product, it isn't cheap but it is worth every penny. I cannot use xanthan and other seeds and binders give me digestive issues, I use this with great results and use it in smoothies for digestive health and overall wellbeing, it is really great stuff! Regular flax doesn't cut it after you've tried this!

Sprouted flaw powder review - Mon 24th May 2010

Really liked this product, I've been using it to make crackers by mixing the powder with sunflower spread and adding items to taste such as sun dried tomatoes, then spread thinly on a baking tray and put in the oven to dry out, really nice. Tried to make a thicker base for a pizza, but it didn't work as well. The smell takes a little getting used to, but otherwise I recommend this product, and a great way to get some extra protein.

sprouted flax seed powder - Sun 18th Apr 2010

Flax is rich in omega oils - this is a fantastic vegan way to obtain the nutrient as the pre sprouting makes it so much easier to digest. I used this to make some flax crackers - they tasted brilliant. Highly recommended

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