Doves Organic Brown Rice Pasta Spaghetti 500g

Doves Organic Brown Rice Pasta Spaghetti 500g

See other products from Gluten Free
See other products from Doves

Gluten free organic spaghetti made in Italy from brown rice.

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Our Price £3.12 (£0.62 per 100g)  
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More about Doves Organic Brown Rice Pasta Spaghetti

Italy is the rice basket of Europe and the source of the organic rice used to make this whole grain pasta. Doves farm liaise with farmers at home and abroad to ensure every ingredient has traceability and to make sure we include the best Fair Trade and Organic ingredients.
Organic food production systems provide many benefits for soil, plant, animal and man. The benefits of organic farming include the guardianship of our natural land resources, native plants, wildlife, insects, and birds, the development and conservation of natural ecosystems and a reduction in the nitrate and agrochemical pollution of our countryside and water courses.

Cooking Instructions

1. Bring a large pan of water and a little salt to a rolling boil.
2. Add 100g/4oz pasta per person.
3. Simmer without a lid for 6-8 mins.
4. Stir occasionally to prevent sticking.
5. Carefully drain pasta and return to pan.
6. Stir in a little butter, olive oil or a spoonful of your sauce & serve.

Ingredients

100% organically grown brown rice.

Nutritional Information

Per 100g: Energy 1385kJ/338kcal, Protein 7.9g, Carbohydrate 70.3g (of which sugars) 0.5g, Fat 1.5g (of which saturates) trace, Dietary Fibre 4.1g, Sodium trace.

Other Information

Suitable for vegetarians and vegans.

Recipe

Walnut & Basil Pasta Sauce.
To serve with 500g of pasta : 150g/6oz Walnuts, 2 cloves of garlic, 1 bunch fresh basil, 50g/2oz butter, 200g/8oz Mascapone or cream cheese, 100g/4oz Parmesan cheese, salt & pepper to taste.
Method: 1. Put the walnuts on an oven tray and roast for 4/5 minutes.
2. Grind or mince together the walnuts, garlic and fresh basil to form a paste.
3. Melt the butter in a saucepan and stir in the paste.
4. Cook and stir the mixture for 2/3 mins.
5. Mix in the mascarpone.
6. Grate the Parmesan and set aside.
7. Drain the cooked spaghetti, add the walnut sauce and mix well.
8. Add the salt ans pepper to taste.
9. Serve immediately topped with the grated Parmesan cheese.

Gluten Free, Nut Free, Organic, Vegan, Vegetarian, Wheat Free

Customer reviews - Doves Organic Brown Rice Pasta Spaghetti 500g

Reviews

Doves Organic Brown Rice Pasta Spaghetti - Tue 9th Aug 2016

I decent option for gluten free spaghetti. A tad chewy and does seem to stick together more than other GF pasta, so be aware to stir it more while cooking.

- Fri 26th Feb 2016

Tastey although even though gluten free I can only have small amounts of this brand

- Tue 7th Apr 2015

Great alternative to wheat or spelt!

- Sun 15th Mar 2015

This is a really good gluten free pasta. Make sure you use lots of water when cooking.

Very nice pasta - Wed 25th Jun 2014

I find these take slightly longer to cook than regular pasta but are worth it, they taste really nice, and don't stick together as much if there's any leftover. Doesn't need as much salt as regular past either.

- Fri 5th Jul 2013

A great wheat pasta substitute. I found the texture of this pasta to be really nice with a bit of a bite and not too soft like some wheat free pastas I've tried. Delicious.

Doves Organic Brown Rice Pasta Spaghetti - Fri 17th May 2013

Absolutely delicious. As it's rice pasta, it does have a totally different texture to wheat pasta, but I love it.

Review for Doves Organic Brown Rice Pasta Spaghett - Tue 9th Apr 2013

This is my favourite pasta ever. I never thought I'd prefer any other pasta to wheat pasta, but this is really, really excellent!

- Thu 13th Dec 2012

I do like this pasta, but I just can't seem to get used to the texture of gluten-free pasta alternatives.

GFree Spaghetti - Tue 7th Aug 2012

Tasty brown rice spaghetti, even my sons love it. Easy to cook in 6-8 minutes, just like the real thing. Highly recommended. Thank you


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