Doves Farm Organic Brown Rice Pasta Fusilli 500g

Doves Farm Organic Brown Rice Pasta Fusilli 500g

See other products from Gluten Free
See other products from Doves

Gluten free fusilli pasta made in Italy from brown rice. Quick to cook.

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Our Price £3.11 (£0.62 per 100g)  
In Stock

More about Doves Farm Organic Brown Rice Pasta Fusilli

Italy is the rice basket of Europe and the source of the organic rice used to make this whole grain pasta. Doves farm liaise with farmers at home and abroad to ensure every ingredient has traceability and to make sure we include the best Fair Trade and Organic ingredients.
Organic food production systems provide many benefits for soil, plant, animal and man. The benefits of organic farming include the guardianship of our natural land resources, native plants, wildlife, insects, and birds, the development and conservation of natural ecosystems and a reduction in the nitrate and agrochemical pollution of our countryside and water courses.

Cooking Instructions

1. Bring a large pan of water and a little salt to a rolling boil.
2. Add 100g/4oz pasta per person.
3. Simmer without a lid for 5-7 mins.
4. Stir occasionally to prevent sticking.
5. Carefully drain pasta and return to pan.
6. Stir in a little butter, olive oil or a spoonful of your sauce & serve.

Ingredients

100% organic brown rice flour.

Nutritional Information

Per 100g: Energy 1385kj/338kcal, Protein 7.9g, Carbohydrate 70.3g (of which sugars) 0.5g, Fat 1.5g (of which saturates) trace, Dietary fibre 4.1g, Sodium trace.

Cautions

Made without: gluten, wheat, nuts, milk, casein, eggs, soya.
Italian Factory does not use: gluten, wheat, nuts, milk, casein, eggs, soya.

Other Information

Suitable for vegetarians and vegans.

Recipe

Blue Cheese Pasta Sauce.
To serve with 500g of pasta : 2 onions, 4 stalks celery, 25g/1oz butter, 200g/8oz Gorgonzola or blue cheese, 150g/6oz Ricotta cheese, 30ml/10fl oz Milk and black pepper to taste.
Method:
1. Chop the celery and onion as finely as possible.
2. Mely the butter in a saucepan and add the onion and celery.
3. Cook gently until they are soft.
4. Mix together the Gorgonzola or blue cheese, Ricotta and milk.
5. Mix in onion and celery.
6. Drain the cooked pasta, add the cheese sauce and mix well.
7. Add the black pepper to taste.
8. Serve immediately.

Dairy Free, Egg Free, Gluten Free, Nut Free, Organic, Vegan, Vegetarian, Wheat Free

Customer reviews - Doves Farm Organic Brown Rice Pasta Fusilli 500g

Reviews

- Wed 3rd Feb 2016

This pasta is delicious it will be a regular purchase for me.

very nice - Fri 22nd Jan 2016

I like the smaller size of this new pasta, easy to cook and lovely.


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