Superfoodies Cacao Nibs 100g

Superfoodies Cacao Nibs 100g

See other products from Green Foods & Superfoods
See other products from Superfoodies

Organic raw kibbled chocolate beans

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Our Price £2.80 (£2.80 per 100g)  
In Stock

More about Superfoodies Cacao Nibs

These raw, organic cacao beans even have their skins on to preserve their specialness. And you'll think they're very special indeed because chocolate actually makes us feel loved up and blissed out.

Cacao, food of the gods (the translation of the theobroma cacao) has been revered since ancient times. The Malayan and Aztecs understood the secrets that are once again being tapped into.

Serving Suggestion

Enjoy in any amount straight out of the bag, in smoothies, on muesli, in energy balls, cakes and pies and in many other raw chocolate concoctions.

Nutritional Information

Typical values per 100g:
Energy 2394kJ/572kcal, Protein 14.6g, Carbohydrates 24.3g, Fat 53.1g.

Organic, Vegetarian

Customer reviews - Superfoodies Cacao Nibs 100g


Not Just for Sweet Dishes - Sat 6th Jun 2015

Raw, crunchy and far 'darker' than traditional choc chips. These are ideal on salads as a garnish and are also perfect stirred stirred into chilli dishes. Use your imagination. Chocolate is not just for puds! Packed with antioxidants. Use sparingly - they are strong and have a bitter edge to them.

- Mon 11th Nov 2013

Packed with antioxidant flavanoids and zinc. An all round health booster. Delicious too! Add too raw smoothies or muesli for a real treat.

Tasty... - Thu 16th Feb 2012

....but an acquired taste. These are pure chocolate and so good for you in small quantities. I am going to incorporate them into trail mix made at home. They can seem quite bitter at first but there is a mellow chocolate taste that is there and so much better than the fat filled, sugar mainstream chocolate bars!

- Thu 21st Jul 2011

These unprocessed nibs taste really fresh and not too strong. If you have a high-speed blender it's best to grind them in there and then add them into raw cake and desert mixtures. I've also successfully made raw chocolate using these nibs with the cacao butter and honey.

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