Blue Dragon Coconut  Cream 250ml

Blue Dragon Coconut Cream 250ml

See other products from Coconut Milk & Cream
See other products from Blue Dragon

Thick coconut milk pressed from coconut kernel.

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Our Price £1.54 (£0.62 per 100ml)  
In Stock

More about Blue Dragon Coconut Cream

Country of Origin: Thailand

Serving Suggestion

Add to Indian, Indonesian, Malaysian and Thai dishes. Delicious also as a topping for ice cream, fruits and desserts. 

Once opened, keep refrigerated and use within 2 days. 


Coconut Extract (78%), Water, Emulsifier (E471), Stabiliser (E466)

Nutritional Information

Per 100g:

Energy 864kJ/206kcal, Fat 20.4g of which saturated 18.8g, Carbohydrate 1.9g of which sugars 1.9g, Fibre 0.5g, Protein 3.4g, Salt 0.07g

Other Information

Manufacturer's Address

AB World Foods Ltd.,
Kiriana House,
Kiribati Way,


Sweet potato and coconut cream soup Ingredients: 1 tbsp groundnut oil 1 onion, peeled and finely chopped 1 garlic clove, crushed 1.25cm piece fresh ginger, peeled 675g sweet potatoes, peeled and diced 1 tbsp lemongrass, chopped 570ml vegetable stock 570ml coconut cream salt and freshly ground black pepper 2 limes, zest and juice Preparation method: 1. Heat the oil in a large saucepan and gently fry the onion, garlic and ginger for about 5 minutes until tender. Add the sweet potatoes and lemongrass and cook for a further 3 minutes. 2. Add the stock and bring to the boil. Reduce the heat and simmer, covered, for 20 minutes until the vegetables are tender. 3. Cool the soup slightly, then liquidise with half of the coconut cream and process until smooth. 4. Return the soup to the saucepan, add the remaining coconut cream. Season with salt and pepper. Heat through without allowing the soup to boil, and add the lime juice. Ladle the soup into bowls and garnish with the lime zest.

Manufacturers Web Site

Dairy Free, Gluten Free, Vegan, Vegetarian, Wheat Free

Customer reviews - Blue Dragon Coconut Cream 250ml


- Fri 15th Jan 2016

Great taste and easy to cook with, perfect in Thai curries.

smooth - Tue 7th Jan 2014

Could be used instead of regular cream for fruit but I find the natural oiliness of coconut milk to be too much for me raw so have to leave for either cooked foods or hidden into things like milkshakes, then it's tasty.

Good price - Mon 22nd Apr 2013

As always, Goodness Direct provide at an excellent price. I use this in recipes which call for a bit of richness and it is a great product

Super Food - Tue 20th Nov 2012

Deliciously creamy and beautifully rich packed full of vital nutrients. The cream enhances the flavour of vegetables and fruits uncooked or cooked and can be eaten as a dish or dessert.

- Thu 18th Oct 2012

I used this in a vegetable korma as a dairy cream substitute. Delicious!

Makes a lovely curry! - Mon 3rd Sep 2012

We bought this as a vegetable curry we had asked for it and it did the job perfectly. We will now make sure we always have some in stock as its very useful in curries and other dishes. Just what we needed. Highly Recommended.

Coconut Cream - Sun 5th Aug 2012

I buy your Blue Dragon Coconut Cream by the box-load because it is delicious used in both sweet and savoury dishes, especially for someone with a dairy intolerance like myself who cannot take dairy milk or cream. But I have to be careful because everyone else in my household loves it too.

Blue Dragon Coconut Cream 250ml - Sat 4th Aug 2012

Add this to turmeric chicken mess


Multipurpose - Tue 8th Dec 2015

I tried grating this in dishes as a coconut milk substitute but found it made a thinner sauce than the canned milk. So I used it to make a soft hold hair gel. Boil a cup of flax seed with grated coconut cream in a saucepan until it starts to gelatinise. Strain and leave to cool in a jar. You can add a dash of other natural ingredients such as jojoba for added shine or aloe for moisturising - simply experiment with the combinations that work best for your hair. Keep refrigerated and use within the week to give your mane a natural style.

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