Orgran All Purpose Crumbs  300g

Orgran All Purpose Crumbs 300g

See other products from Stuffing Mix & Breadcrumbs
See other products from Orgran

Made from 100% baked rice, Orgran All Purpose Crumbs are the perfect gluten-free alternative to traditional breadcrumbs.

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Our Price £2.52 (£0.84 per 100g)  
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More about Orgran All Purpose Crumbs

Serving Suggestion

Ideal for use in all crumbing purposes and as a nutritious filler for sausages and stuffings. Also ideal for use in desserts, apple and blueberry crumble bases, cheesecakes and as a thickener in soups and casseroles.Great for coating fish

Ingredients

100% natural baked brown rice.

Nutritional Information

per 100g:
Energy 1420kJ/336kcal, Protein 6.9g, Carbohydrate 80.1g (of which sugars 0.08g, starch 80.02g), Fat 0.8g (of which saturates nil), Dietary Fibre 1.4g, Sodium 0.01g, Potassium 75mg.

Manufacturers Web Site

Orgran Health & Nutrition, Div. of Roma Food Products, 47 - 53 Aster Avenue, Carrum Downs, Vic 3201, Australia.

Dairy Free, Gluten Free, Gluten Free/Casein Free Diet, Lactose Free, Vegetarian, Wheat Free, Yeast Free

Customer reviews - Orgran All Purpose Crumbs 300g

Reviews

Good quality - Mon 21st Sep 2015

I was expecting these 'crumbs' to be a little bit bigger and more substantial but they are more like a powder - almost flour-like. However, these are perfect for my recipes. I usually make homemade vegan burgers (which are sooo simple and delicious) using these 'crumbs' to hold them together. Recipe: 1 small-ish butternut squash, roasted 1 red onion, diced 1 sweet pointed red peppper, diced 1 small carrot, grated 1 can of lentils, mashed A few cloves of fresh garlic, grated Small piece of fresh ginger, grated A handful of fresh spinach, chopped Handful of fresh coriander, roughly chopped A few large squirts of tomato puree Sea salt Cayenne pepper Ground cumin 2 tablespoons of these all purpose crumbs Mix all ingredients together. Form 4 large round balls (you can make them a bit smaller for more burgers) and then flatten them into patties onto greaseproof paper. Brush some avocado oil (or olive oil) on the top of each and stick in the oven on gas mark 6/200 degrees for approx. 35-40 minutes. Serve on a bed of lettuce and cucumbers, topped with some mashed avocado mixed with lemon juice/sea salt/cayenne pepper.

Orgran All Purpose Crumbs - Sun 19th May 2013

I have quite a few friends with wheat allergies, so I bought these for when some of them were coming over for dinner. I made fishcakes, and they were delicious!

Gluten Free Fishcakes - Mon 3rd Oct 2011

Parboil 800 g halved potatoes for 10 mins, drain and set aside. Wrap 250 g salmon fillets in foil and bake at 200 degrees C/gas mark 6 for 10 minutes. Flake salmon into a bowl and grate the cooked potatoes on top. Add some seasoning and herbs (optional), mix well and shape into 8 fishcakes. Coat in beaten egg and then rice crumbs. Place on a baking tray, brush with 2 tbsp olive oil and cook at at around 200 degrees C/gas mark 6 until golden and cooked through.

Orgran All Purpose Crumbs - Sat 1st Oct 2011

Really handy to have in the cupboard, hard to find 'breadcrumbs' without soya in and these just taste the same if not better! My son is allergic to most ready-made foodstuffs and these are great for homemade chicken dippers, fish fingers and the packet says they can be used in sweet things too which I've yet to try...

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