Artisan Grains Cashew & Cranberry Gluten Free Nut Roast 200g

Artisan Grains Cashew & Cranberry Gluten Free Nut Roast 200g

See other products from Tinned Meals
See other products from Artisan Grains

Gluten free loaf mix made with cashew nuts and juicy cranberries - serves 2-3.

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Our Price £2.99 (£1.50 per 100g)  
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More about Artisan Grains Cashew & Cranberry Gluten Free Nut Roast

A simple nut mix that can be really easily prepared at home by just adding water and baking in the recyclable oven tray provided. This nut roast is packed with nuts and makes an amazing vegetarian and vegan loaf which can be enjoyed by everyone. A brilliant, healthier, protein packed, alternative for the whole family.

Cooking Instructions

1) Pour contents of sachet into a bowl
2) Add 200ml of cold water, mix and let sit for 5 minutes
3) Transfer mix into the baking tray provided
4) Preheat the oven to 180°C/350°F (Gas mark 4)
5) Bake for 35-45 minutes until golden brown and cooked through
Allow to cool for a little while before slicing and serving as desired.

Ingredients

Cashews(23%), cranberries (13%) (cranberries, sugar, sunflower oil), ground peanuts, peanuts, gluten free rice flour, maize flour, minced onion, gluten free breadcrumbs (rice flour, water, dextrose, vegetable fiber, salt, caramel (E150a), paprika), country veg mix (potato, carrot, onion, green beans, green and white cabbage, green and white leek), dried mushrooms, red peppers, gluten free baking powder, salt, mixed herbs, black pepper.

Nutritional Information

Per 100g:
Energy 242kcals/1014kJ, Fat 10.4g of which saturates 1.8g, Carbohydrate 27.1g of which sugars 6.3g, Fiber 4.3g, Protein 7.9g, Salt 0.95g

Other Information

Manufacturers Address:

2 New Station Way, Bristol, BS16 3LD, UK.

Gluten Free, Vegan, Vegetarian

Customer reviews - Artisan Grains Cashew & Cranberry Gluten Free Nut Roast 200g

Reviews

Nut roast - Thu 4th May 2017

Delicious, do try. I have just ordered more.

- Tue 28th Jun 2016

Easy to prepare, nutritious and tasty. It is also lovely cold with salad, and seems to keep well in the fridge. If it is a little dry, try a drizzle of oil, hummus or tahini spread.

- Mon 7th Mar 2016

Nut roasts are my favourite and this was no exception. It was lovely


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