Fry's Vegetarian Slicing Sausage 500g

Fry's Vegetarian Slicing Sausage 500g

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See other products from Fry's

Vegetarian slicing sausage

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Frozen Our Price £4.05 (£0.81 per 100g)  
In Stock

More about Fry's Vegetarian Slicing Sausage


Fry's Polony is incredibly versatile and totally delicious! Slice it and serve it on a bagel or use it as a topping to add something different to a pizza. Slice thinly and fry until crispy for an incredible bacon substitute in a full English breakfast (without the meat!). Try cooking a Polony whole with roast vegetables and cranberry sauce to add variet y to a roast dinner.


Hydrated vegetable protein (soya), vegetable oil, wheat protein, starch, vegetable protein isolate, flavourings, spices, sea salt, vegetable gum, seaweed extract garlic

Nutritional Information

per 100g:
Energy 1094kJ/261kcal, Protein 19.4g, Carbohydrate 11.9g, Fat 15.5g

Other Information

Egg, dairy, nut and cholesterol free with no artificial preservatives, flavourings or colourings and no hydrogenated fats or GMO ingredients. Approved by The Vegan Society and The Vegetarian Society and made with carefully sourced, sustainable, vegan ingredients, the FRY'S range is recommende d as a BEST BUY by The Ethical Consumer - enjoy these product s with a clear conscience!

FRY'S Polony is Kosher, Shuddha and Halaal

Manufacturers Web Site

Dairy Free, Egg Free, Kosher, Nut Free, Vegan, Vegetarian, Yeast Free

Customer reviews - Fry's Vegetarian Slicing Sausage 500g


Versatile and vegan! - Thu 8th Oct 2015

All Fry's products are vegan, including this polony or slicing sausage. Although the flavour could be a bit more garlicky for my taste, that's easily remedied by including sliced onion rings and mustard in a sandwich. My favourite way to eat this is thickly sliced, dipped in a thick (egg-free) batter and deep fried for a few minutes. Hey presto: vegan spam fritters! Great!

Sooo versatile - Tue 7th Jul 2015

This slicing is one of my favourites. I use it in sandwiches, vegan quiches and fried in breadcrumbs to name but a few. Have been buying it for years!

Backup - Thu 22nd Jan 2015

I'm not keen on these slicing 'meats' especially this one where the base is hydrogenated but it is seasoned well and adaptable - soaks up flavours well so works as a filler.

Too salty - Fri 12th Dec 2014

I'm afraid not our type, too strong flavour somehow and very salty.

Very helpful - Sun 27th Apr 2014

I find these sliceable sausages very useful in filling gaps in the day's menu.

Thick or thin, they hit the spot.

Useful for toast slices as well.

- Tue 1st Apr 2014

Brilliant product.....very versatile. Can chop up in to cubes to use in pasta sauces, or slice and fry as a bacon substitute, or perfect just sliced in a sandwich! Always keep one of these in the freezer :)

Too yummy to last! - Tue 7th Jan 2014

Even our 10 & 8 year olds love this. It is great on pizza, just as it is, sandwiches, any which way. Love it! I have baked, it fried it, and eaten it as it is. Should come in larger "sausages" ;-)

- Sat 19th Oct 2013

This is very tasty. You can have it cold or fry it for sandwiches. I am sure you could do so much more with it, like breadcrumb/ batter. Would definitely buy again. Would be nice if it wasn't frozen though, as you have to wait for it to defrost then use it all quite quickly, and it's quite a large sausage.

- Thu 26th Sep 2013

Great flavour! Either sliced and served in with a salad or chopped up and used in cooking.

So Tasty - Mon 15th Jul 2013

We always keep these in the freezer - tasty sliced onto sandwiches, or cubed into a vegetarian Alfredo, or fried with egg and tomato. So versatile

Delish! - Thu 2nd May 2013

This slicing sausage is fantastic. Slice it, fry it and put it in a sandwich. Reminds me of the polony sandwiches my gran used to make for me as a kid. This tastes just as good - better in fact, cause you know there's nothing nasty in it and it's cruelty free. Will definitely be a regular on my shopping list.

Superduper Sausage - Tue 23rd Oct 2012

I wish I could give this ten out of five stars. So tasty, so versatile. We LOVE this stuff in our house. We keep mock meats as a rare treat, but now and then a bit of this Polony as crispy fried 'bacon' for breakfast, or thickly sliced with mustard in a sandwich or cubed in a salad, is bliss. If we get a sausage in it lasts a few days at best. If you rely on mock meats a lot for quick fixes, buy two, you won't regret doing so.

Ok substitute - Thu 27th Sep 2012

I found this to be a bit bland but it's an ok substitute, it's very versatile like advertised and can be used on a number of things - I tried pizza and standalone with chips. However, these barely last and finish very quickly due to the small size.

Very convenient - Tue 17th Apr 2012

Like previous reviewers, I found this a fantastic addition to Fry's products. It comes frozen to last but, once defrosted, can be kept in the fridge for up to a month - not that it ever remains uneaten for so long. The thing that makes it so convenient is that it doesn't need to be cooked or heated, unless you want to do so. In other words, you can simply slice into it for instant sandwiches, salads, etc. The only thing needed is a bag or container once you open it, as the packet is not one that reseals - but this is hardly a problem since the average sandwich bag does the job. Along with the convenience, it has a mild spicy taste (mainly garlic), by no means overpowering - making it a firm favourite for fussy children and adults alike.

tasty and delicious - Wed 3rd Aug 2011

Fry's do it again. Both the slicing sausage and the polony are essentials in our freezer now. Whether it be cold sliced in sandwiches or salad or lightly fried with a cooked breakfast they are delicious and great value for money in these sausage forms. Try them, if you have any liking for processed sausage products you'll love these.

Polony Yummyness! - Mon 27th Jun 2011

This doesn't last two minutes once opened in our house. It's just so lovely and versatile. Aside from sandwiches and toasties, this is gorgeous in wholemeal pitta bread, chopped into cubes with tomato and cucumber. I also had some with Jamaican Rice and Peas left over from the night before. I added some of this cubed, it goes so well with the coconut and kidney beans, trust me, don't just buy the one! :)

- Wed 15th Jun 2011

Delicious savoury flavour! Family favourite. Fantastic in sandwiches, or on a bed of salad with new potatoes. Only problem is any left over in the fridge vanishes!

- Tue 24th May 2011

Thanks for stocking Fry's Polony. So impossible to get in the UK... My order with GoodnessDirect took less than 24h to be delivered and arrived in impeccable frozen condition.

I used to eat that Polony back in Mauritius throughout my A-level years, that's some 10 years ago but I still remember its indescribable yummy flavour. My mum would cut it up into small cubes and fry them till crispy on the outside. Crispy and crunchy is usually how I like them. She'd also add chopped garlic, shallots, sea salt and black pepper for flavour.

YUMMY! - Sat 23rd Oct 2010

This is amazing in sandwiches, on pizzas and fried as part of a vegan fry-up but is sooooo irresistible that I end up just slicing and nibbling away!

Yum! - Wed 17th Mar 2010

This stuff is gorgeous! It's spicy but not too much. My kids (2-7) love it too. We've used it in sandwiches, on pizza, battered, cubed in stirfrys etc but more often than not we end up having a slice every time we go in the kitchen! My mum quite often asks me to order one for her too. Great stuff!


mince - Tue 24th Sep 2013

A great way of cooking them is to unskin the sausage or sausages then grind them down into a crumble, and at this point additional herbs could be added for adding extra flavours if wanted. They cook quicker when grounded and can be used in many more ways than a whole sausage, such as in stuffings or stews etc.

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