Eat Goodness Organic Oatflakes, Jumbo, UK 1kg

Eat Goodness Organic Oatflakes, Jumbo, UK 1kg

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Goodness Organic Jumbo Oatflakes, UK 1kg

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Our Price £2.39 (£0.24 per 100g)  
In Stock

More about Eat Goodness Organic Oatflakes, Jumbo, UK

Jumbo oatflakes are milled from the largest variety of flaked oatmeal and are ideal for making a superbly thick and tasty porridge with plenty of texture. They have a nutty flavour, ideal for making biscuits. or adding to muesli.

Ingredients

Just Organic Jumbo Oats and nothing else.

Nutritional Information

per 100g
Energy 1536kj/364kcal, Protein 11.8g, Carbohydrate 62g, Fat 7.6g

Cautions

Oats contain gluten.

Packed on a line which also handles peanuts, nuts, sesame, soya, milk, sulphur dioxide and cereals containing gluten.

Recipe

Whole Oat Flapjacks

Everybody loves flapjacks and making them with whole oats (sometimes called jumbo oats) adds an extra dimension.

Ingredients:
4 oz (110 g) soft brown sugar
4 oz (110 g) butter or margarine
1 rounded dessertspoon golden syrup
6 oz (175 g) whole oats (or porridge oats)
¾ teaspoon ground ginger

Equipment
You will also need a 7- or 8-inch (18 or 20 cm) square baking tin at least 1½ inches (4 cm) deep, lightly greased.


Method

1. First place the sugar, fat and golden syrup together in a saucepan and heat it gently until the fat has melted, giving it a stir now and then. Take the saucepan off the heat and stir in the porridge oats and ginger, mixing thoroughly.

2. Now pour the mixture into the prepared tin and press it out evenly, using a tablespoon or the back of your hand. Bake in the centre of the oven for 40-45 minutes

3. Then allow the mixture to cool in the tin for 10 minutes before cutting it into oblong bars. Leave in the tin until quite cold before removing them. Store in a tin.

Organic, Vegetarian

Customer reviews - Eat Goodness Organic Oatflakes, Jumbo, UK 1kg

Recipes

Oatie Banana, Date and Walnut Bread - Fri 20th May 2011

Combine 4 ripe mashed bananas with 100ml sunflower oil, 100g chopped dried dates, 50g chopped walnuts, 75g jumbo oats 150ml wholemeal flour, 1tsp baking powder and 1tsp vanilla essence. Pour into a loaf tin and bake at 190 C/gas mark 5 for around 50 minutes.

Reviews

- Wed 27th Jan 2016

Organic oats aren't cheap, but these taste great and they're worth the extra.

Jumbo Oats - Mon 18th May 2015

Great for making homemade granola and good value for 1kg.

My fave grain - Thu 13th Jun 2013

I'm a massive fan of oats in all their forms as apart from tasting yummy they don't contain much gluten (they should have zero but cross-contamination adds 'tiny' amounts so depends how sensitive you are). These huge organic jumbo oats are fantastic for making a more meaty porridge which I love and also work brilliantly in cookies and cakes!


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