Highly commended, organic food awards 2000
Runner-up, organic food awards 1997
Lambs are reared on local farms, mostly in Wales. The animals are slaughtered locally, and the meat is traditionally matured on the bone before butchering.
Every pack of meat is labelled with traceablity information back to the farm, the farmer and breed of animal. Graig Farm Organics have a Producer Group of some 200 organic farmers across Wales and the Borders. You can even stay on some of the organic farmers' farms. They also support the FairTrade system. Wherever possible, produce is sourced as locally as possible.
|Organic Lamb Loin Chops (2 pack) 300g |
Supplied by Graig Farm
|Our Price £6.70 (£2.23 per 100g)|