Polenta, made from cornmeal, has become the staple food of Northern Italy, and is growing in use in many other countries like Hungary, Austria, Peru and Mexico. Polenta is increasingly popular in the UK as it's versatility and convenience become more and more appreciated. Polenta can be boiled, baked, fried, eaten alone with butter or cheese, or as a side dish with other ingredients; served cold or hot, sliced or sloppy. It can be both savoury or sweet. Truly a versatile ingredient indeed.
For Polenta recipes take a look at the product reviews.
Some products are not labelled as suitable for certain diets even though they are and so will not show up on your selection. eg Apples are not labelled as gluten free or vegan even though they are. Please take this into account when shopping.
![]() | Biona Organic Polenta 500g Organic corn meal/ maize meal ready to make polenta, a great alternative to pasta, rice or potato. Ideal for Italian and African cooking Organic, Vegan, Vegetarian |
| Our Price £1.89 (£0.38 per 100g) |
![]() | Biona Organic Polenta Bramata 500g Organic wholegrain cornmeal. Gluten Free, Vegan, Vegetarian, Wheat Free |
| Our Price £1.89 (£0.38 per 100g) |
![]() | Goodness Polenta 500g Polenta (coarse cornmeal) The basic ingredient for soft polenta, grilled or fried polenta. It is also an ideal ingredient for gluten free pasta. Vegetarian |
| Our Price £1.00 (£0.20 per 100g) |
![]() | Sunita Organic Polenta (Ready to Eat) 500g Ready-to-use soft polenta, a great alternative to potatoes, pasta or rice. Gluten Free, Less than 5% fat, Organic, Vegan, Vegetarian |
| Our Price £1.48 |