Omega Coconut Oil / Omega Coconut Butter 454g

The perfect vegan and dairy-free alternative to butter or margarine

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Our Price £11.50 Qty  

Product Details

Serving Suggestion

Try as a replacement for butter, spread on bread or toast.
Use in smoothies to add energy.
Excellent for baking - can be used instead of butter in most recipes
Use for all higher heat applications, including stir frying (maximum temperature 190°C/375°F.

Ingredients

Organic pure coconut oil

Nutritional Information

per serving (15ml/1 tablespoon):
Energy 500kJ/121kcal, Protein nil, Fat 14g (of which polyunsaturates 0.3g, mono-unsaturates 0.9g, saturates 13g, cholesterol nil), Carbohydrates nil.

Other Information

Produce of the Dominican Republic. Omega Coconut Oil is naturally saturated, non-hydrogenated and expeller pressed without the use of solvents, additives, chemicals or bleaching.

Melts at 24°C/76°F. Store in a cool place.

Coconut oil is predominantly made up of medium-chain triglycerides (MCTs). MCTs are converted into energy and do not store as fat. They enable the body to metabolise fat efficiently. Coconut oil contains beneficial lauric acid, which may be of particular benefit for immune-suppressed people. Because coconut oil is more heat stable than other plant based oils, it does not create trans fatty acids when cooked at higher temperatures.

Coconut oil is one of nature's most misunderstood foods. The same heat stable properties of natural saturation that make it the ideal cooking oil are also the source of much of the misinformation about coconut oil. One of the important points to be made is that not all saturated fats are alike. This non-hydrogenated naturally saturated

Gluten Free/Casein Free Diet, Organic, Vegan



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