Suma Organic Fusilli, Wholewheat 500g

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See other products from Suma

Slow dried wholewheat Italian pasta.

Average Reviews

Customer Reviews Write Review

Product Details

This pasta is made by Iris Bio, a workers' cooperative since 1978, from Pladena, Lombardy in Northern Italy.
Iris have used organic principles in their agriculture, which includes durum wheat, since 1978. Iris makes the pasta about 10km away from the farm using bronze clips ( pasta shaping tools ) and a low temperature, slow drying process to ensure optimum nutritional quality and create a texture to hold a sauce much better.

Cooking Instructions

Bring a large pan of water to the boil, add 90g of pasta per person, then bring back to boil for 8-9 minutes, stirring occasionally.

Ingredients

Italian durum whole wheat flour, water.

Nutritional Information

per 100g
Energy 1376kJ/325kcal, Protein 13g, Carbohydrates 62.2g, Fat 2.5g.

Other Information

Made in Italy from Italian drum wheat flour, this pasta meets the international organic standards for organic food and farming, which avoids the routine use of pesticides and fertilisers.

Organic, Vegetarian

Customer reviews - Suma Organic Fusilli, Wholewheat 500g

Reviews

- Thu 15th Sep 2011
Perfect, wonderful in salads
Reviewer's Name: Gc

Wholewheat and yummy - Tue 27th Mar 2012
Much like the organic wholewheat penne in the same range, this pasta doesn't disintegrate quickly like some pastas can, and it works fine in all the different pasta dishes we've thrown at it so far.
Reviewer's Name: Mr Martin C Hughes

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