
Xylitol UK Xylitol 250g
100% natural sugar alternative.
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Customer Reviews Write ReviewProduct Details
Xylitol has all the sweetness of the common sugars yet 40% fewer calories. Proven to fight cavities, safe for diabetics, excellent in weight management, with a low GI, it is an ideal alternative for anmyone who prefers a healthier lifestyle. Can be used in cakes, sponges, cereals, over fruits or in your favourite dish in equal amounts as regular sugar.
Nutritional Information
Per 100g:
Calories 240g, Carbohydrate 100g (of which sugars 0g, xylitol 100g), Fibre 0g, Protein 0g, Fat 0g (of which saturates 0g), Cholesterol 0mg, Sodium 0.3mg
Recipe
Heavenly chocolate muffins 2 Eggs
1 1/2 Cup of xylitol
3/4 Cup of sifted cocoa
1/2 Cup of oil
1 Cup of apple juice
1 3/4 Cup of wholewheat spelt flour
1/2 Tsp of vanilla essence
1 Tsp baking powder
1 1/2 Tsp baking soda
Pinch of salt
1 Cup of boiling water
Method:Beat eggs (with whisk) for 10 minutes. Add xylitol. Reduce speed. Add cocoa and mix well. Add oil, juice, and then dry ingredients including salt. Finally add boiling water to the mixture. Line muffin tins with muffin liners. Fill 3/4 full. Bake for 20-25 minutes at 180 degrees C. Cool on rack. Eat and enjoy!
Customer reviews - Xylitol UK Xylitol 250g
Reviews
teeth strengthener - Tue 12th May 2009
I believe you can actually feel the effect that this stuff has on your teeth. I tried it and it's a kind of weird sensation. Amazing! It's like sugar and can be used as such without probs on cereal or in drinks, but it is actually good for your toothe enamel. I believe that Xylitol is also made from silver birch trees. Can anyone confirm this for me?
Reviewer's Name: loz
- Wed 10th Mar 2010
Xylitol is such a life-saver for those of us who can't eat sugar. This has a low glycaemic-index value and is actually good for teeth! It works well added to tea/cereal/etc - also works very well in baking, adding a lighter texture to my wheat-free baking. Tastes nice, no horrible aftertaste.
Reviewer's Name: mhairi gordon