Montezuma's Speciality Chocolates, Spice It Up 48g

Chunks of crystallised stem ginger crammed in very dark organic chocolate

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Our Price £1.23 Qty

Product Details

Montezuma’s make deliciously moreish organic chocolate. The company was founded in 2000, Helen and Simon Pattinson, decided to set up shop in Brighton after an inspirational trip to cocoa growing regions of South America.
They took the name of Montezuma, the Aztec king who was a chocolate fan of great historical renown. However Helen and Simon decided that the way forwards was to create a range of chocolate bars which took its inspiration not from longstanding chocolate tradition, but instead created a range of innovative recipes which include oils and spices you might not usually expect to find in chocolate such as geranium, chilli and tequila.
Montezuma’s ensures that it maintains its consistently high standards by using only the finest ingredients; from the worlds’ best Dominican Republic cocoa beans to high quality dark Madagascan vanilla.
These chocolate bars are made with skill, passion and flair, a smile and lots of love. Spread the joy – they make a great gifts as well as being fantastic indulgent luxuries for yourself.

Ingredients

Dark chocolate (cocoa solids, sugar & vanilla), with ground & crystallised ginger.

Cautions

Made in a factory where nuts are regularly used.

Gluten Free, Organic, Soya Free, Vegan

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Organic fresh fruit & vegetables. Realistic prices, individual produce and selection boxes available.

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