Montezuma's Peru 70% Cocoa Dark Chocolate Organic 100g
The Organic cocoa we use is a blend of Trinitario and Criollo beans, best described as Ariba quality: that means the best of the very best! Our cocoa from Peru comes from a cooperative made up of many tiny plantations in the San Martin and Huanuco region to the east of the Andes in the tropical lowlands. That description just makes you want to dive in and experience the mystery of Peru.
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Montezuma’s make deliciously moreish organic chocolate. The company was founded in 2000, Helen and Simon Pattinson, decided to set up shop in Brighton after an inspirational trip to cocoa growing regions of South America.They took the name of Montezuma, the Aztec king who was a chocolate fan of great historical renown. However Helen and Simon decided that the way forwards was to create a range of chocolate bars which took its inspiration not from longstanding chocolate tradition, but instead created a range of innovative recipes which include oils and spices you might not usually expect to find in chocolate such as geranium, chilli and tequila.
Montezuma’s ensures that it maintains its consistently high standards by using only the finest ingredients; from the worlds’ best Dominican Republic cocoa beans to high quality dark Madagascan vanilla.
These chocolate bars are made with skill, passion and flair, a smile and lots of love. Spread the joy – they make a great gifts as well as being fantastic indulgent luxuries for yourself.
Ingredients
Organic Cocoa Solids (70%) and Organic sugar.Cautions
Possible nut and milk traces.Gluten Free, Organic, Soya Free, Vegan
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