Grapeseed oil, also called grape seed oil or grape oil, is light in flavour and texture, low in saturated fats.Average Reviews Customer Reviews Write Review
Dairy Free, Egg Free, Gluten Free, Lactose Free, Soya Free, Vegan, Vegetarian, Yeast Free
I love this oil, and tend to use it in dishes in which I've added fruit just as fruits curries and soups or anything with coconut milk. It has a mellow flavour which works well with other cooked fruit. As it's refined I don't cook it on the heat, rather I add it once the food has been cooked and the pot/pan left on the cooling hob - that and the heat of the food once cooked takes the oil in well so it's really a 'top-up' oil for me.
Reviewer's Name: D BISALA
This is a lovely light oil, not only good for using on salads and making dressings but also great for the skin and hair.
Reviewer's Name: lorna wallace
Grapeseed oil is one of my favourites for sweet dishes - this particular one doesn't have much of a taste on its own but really brings out the flavours well in whatever it is you are cooking.
Reviewer's Name: Lal B
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