per 100g: Energy 843kJ/205kcal, Protein 18.2g, Carbohydrate 18.1g (of which sugar 5.4g), Fat 6.4g (of which saturates 3.2g), Dietary Fibre 0.7g, Sodium 19.0g.
Other Information
The natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes. And a delicious hot drink, instantly soluble in hot liquid.
Dairy Free,Gluten Free,Organic,Vegan
Customer Reviews
Reviews
Marigold Swiss Vegetable Vegan Boiullon - Sat 19th Jan 2008 Brilliant. I wont use anything else. My husband has gout and cannot tolerate Hydrolysed vegetable Protein. This is amazing stuff. I use so much I might have to buy shares in the company!!! Reviewer's Name: Nicki
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