Equal Exchange Ethiopian Yirgacheffe Coffee Beans 500g

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See other products from Equal Exchange

Fairtrade coffee with a spicy, winy flavour characteristic of the beans.

Product Details

Fresh Coffee is Easy These carefully roasted and blended coffee beans must be ground to suit your own particular method of making coffee. This equalexchange gourmet coffee is carefully selected from prized Yirgecheffe coffee beans. It is shade grown by farmers from the Oromia Coffee Farmers Co-operative Union in the Ethiopian highland birthplace of coffee.
Such a special coffee requires no more than a medium roast to bring out its fine balance and acidity, whilst emphasising its spicy, winy flavour.

Usage

Freshly ground to taste For a perfect cup of coffee only grind enough for immediate use. Measure one dessert spoon of beans per cup into your grinder. Adjust quantity to taste. Grind to medium for cafetieres, fine for filters and extra-fine for espresso machines.
Cafetieres make great coffee Boil fresh water and warm jug. Add one dessert spoon of coffee per cup. Pour water (just off the boil) and stir. Stand for 3-5 minutes to develop full flavour.
Filter machines are convenient Use fresh cold water. Add one dessert spoon of coffee per cup required. Follow machine instructions. don't leave it on to stew.

Fairtrade, Organic, Vegetarian

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