Lucy's Gluten Free Chocolate Chip Cookies 35g

See other products from Gluten Free Biscuits
See other products from Lucy's

Gluten free chocolate chip cookies in a bag.

Product Details

Lucy is an M.D. and a mother of a child with severe allergies. She found it so difficult to find high-quality foods that taste great so she decided to start her own line of cookies which are delicious and loaded with healthy ingredients. Enjoy!

Ingredients

All ingredients are from natural sources:
Dr. Lucy's flour blend (gluten-free oat, garbanzo, potato starch, tapioca, sorghum and fava flours), evaporated cane juice, vegan chocolate chips, soy milk, brown sugar, palm fruit oil, canola oil, olive oil, filtered water, flavouring and citric acid from non-gmo corn, sunflower lecithin, non-dairy lactic acid, baking powder, baking soda, vanilla extract, salt, xanthan gum, calcium carbonate, annatto extract, colour, cellulose gum.

Nutritional Information

Typical values per 100g:
Energy 1772.0kJ/423.3kcal, Protein 7.3g, Carbohydrates 62.1g (of which sugars 37.5g), Fat 15.0g (of which saturates 2.8g, of which trans 0g), Fibre 5.6g, Sodium 0.5mg.

Cautions

Contains soya, oats and fava.

Other Information

Gluten free, pareve, vegan. Contains no peanuts, tree nuts, milk or egg.

Egg Free, Gluten Free, Low Cholesterol, Vegan

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