Doves Farm Organic Speciality Malthouse Flour 1kg

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A malty brown bread flour with malt flakes and rye flour

Average Reviews

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Product Details

Ingredients

Brown wheat flour, malted wheat flakes (15%), rye flour (4%), malt flour, ascorbic acid.

Nutritional Information

per 100g:
Energy 1415kJ/333kcal, Protein 13.8g, Carbohydrates 64.6g (of which sugars 3.6g), Fat 2.0g (of which saturates 0.5g), Fibre 6.4g, Sodium trace.

Other Information

The evocative taste of golden wheat fields is the essence of malthouse bread. The flour embodies traditional flavours by combining wheat and rye flours with crushed malted grains for a wholesome crunchy texture.

Nut Free, Organic, Soya Free, Vegan, Vegetarian

Customer reviews - Doves Farm Organic Speciality Malthouse Flour 1kg

Reviews

Doves Farm Organic Speciality Malthouse Flour - Thu 21st Oct 2010
I believe this is the tastiest Granary Flour on the market - it makes a wonderful loaf in my breadmaker.
Reviewer's Name: Joanne Suter

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