Dr Karg Organic Crispbread, Spelt with Emmental Cheese 200g

Organic crispbread with spelt, topped with Emmental cheese, sunflower and sesame seeds and linseeds.

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Product Details

Ingredients

Wholegrain spelt flour* (55%), Emmental cheese* (11%), (contains milk) sunflower seeds*(11%), spelt flour*(5%), oats, linseeds*(3%), sesame seeds*(2%), sea salt, yeast, barley malt extract* (*=organic ingredients)

Nutritional Information

Per 100g:
Energy 1724kJ/411kcal, Protein 19.2g, Carbohydrate 42.8g (of which sugars 1.2g), Fat 18.1g (of which saturates 4.8g, of which monosaturated 4.1g, of which polyunsaturated 9.2g), Fibre 10.4g, Sodium 0.8g.

Other Information

°High in fibre
°No added fats or oils
°No preservatives or additives
°Bag has reclosable clip
°Made in Germany With a base of wholegrain wheat flour, Dr Karg's organic wholegrain crispbreads provide a rich combination of proteins , minerals, vitamins and the good fats, the Omega 3 and 6 essential fatty acids naturally occurring in this precious mix of seeds. These are added into the baking mix and then also generously added as a topping, so accounting for the 16% of the recipe.

Egg Free, Organic, Soya Free

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