Natural Cool Organic Peas, Fine 450g

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Organic, Vegan, Vegetarian

Customer reviews - Natural Cool Organic Peas, Fine 450g

Recipes

Peasy Tuna Pasta - Sun 21st Aug 2011
Cook 200 g penne pasta until al dente, adding 200 g frozen peas for the last few minutes of cooking. Drain and run under cold water to cool quickly. Stir through a drained 200 g tin of tuna flakes and 200 g soft white cheese until evenly distributed. Season to taste and add some chopped herbs as an optional extra. Serve cool. Ideal packed into airtight tubs as lunch boxes.
Reviewer's Name: Amanda

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