Taifun Basil Tofu 200g

See other products from Tofu
See other products from Taifun

Firm Tofu with fresh basil and herbs

Average Reviews

Customer Reviews Write Review

Product Details

Serving Suggestion

Serve cold with French bread or in salads, or fried with noodles, rice or potatoes.

Ingredients

Tofu 90% (water, soyabeans, coagulating agents: nigari, (magnesium chloride) calcium sulphate), olive oil extra vergine, basil 3.2%, vegetable broth, sea salt, yeast extract, potato starch, leek, carrots, sunflower oil, mace, parsley, celery), wild garlic, parsley.

Nutritional Information

per 100g:
Energy 904kJ/217kcal, Protein 17.9g, Carbohydrate 3.5g, Fat 14.6g.

Other Information

Taifun uses a combination of nigari (magnesium chloride extracted from sea water) and calcium sulphate to coagulate it. This coagulation method produces a firmer texture and is also means that the tofu is a good source of calcium.

Dairy Free, Egg Free, Gluten Free, Low Cholesterol, Lactose Free, Organic, Vegan, Vegetarian

Customer reviews - Taifun Basil Tofu 200g

Reviews

- Tue 12th Oct 2010
This product is fantastic! I find it hard to find tofu with a firm enough texture in the UK, but this one is perfect. The basil flavour is not to overpowering, and the product goes well with pasta and in sandwiches. Try it!
Reviewer's Name: miss a roberts

Versatile - Tue 26th Apr 2011
Another great product from Taifun. I use this sliced and grilled in hummus sandwiches, cubed into pasta and tomato sauce, or smushed into a ricotta-substitute for the top of a lasagne.
Reviewer's Name: Erin O'Brien

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