Woodlands Park Sheeps Milk Powder Skimmed 450g
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Usage
To make one large cupful: add 8 teaspoonfuls of powder to 220ml or 7 fl oz of water, mix briskly then let the mixture stand for 15 minutes or overnight in the refrigerator to allow the powder to fully dissolve. Stir again before use - store in a refrigerator and use as fresh milk.1 tin makes 3.7litres, 6.8 pints.
Store the powder sealed with the plastic cap in a dry cupboard that is free from strong smells.
Ingredients
Pure pasteurised skimmed sheep's milk powder.Nutritional Information
Reconstituted per 100ml:Energy 180kJ/42kcal, Protein 5.6g, Carbohydrate 4.9g, Fat Less than 0.1g.
Less than 5% fat
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