Sojasun Cuisine, Organic Soya Cream 200ml

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See other products from Sojasun

Average Reviews

Product Details

Recipe

Tiramisu

Ingredients:
300ml Boiling water
1 tbsp Clipper Organic Freeze Dried Instant Coffee
2 tbsp Traidcraft Fairtrade Golden Caster Sugar
3 tbsp Brandy or coffee liqueur
2 plain or coffee gluten-free muffins
2 x 300ml cartons of Granovita CremoVita, Organic Soya Cream
200ml Provamel Organic Custard
50g Dairy Free Milk Chocolate Alternative, grated

Serves:
6-8 people

Method:

Mix together the boiling water, coffee, sugar and liqueur and pour it into a shallow bowl.

Cut the muffins into 2cm thick slices and stand them in the liqueur mixture whilst preparing the topping.

Mix together the soya cream and custard. Beat well until smooth.

Remove the muffin slices from the liqueur mixture with a slotted spoon and arrange them in the bottom of a serving dish. Sprinkle over half the grated chocolate.

Pour the remaining liqueur mixture into the cream topping. Beat it in, then spoon the mixture into the dish.

Sprinkle some more grated chocolate on the top, then chill the dessert in the fridge for at least half an hour.

Serve with extra grated chocolate or with chopped nuts. This is quite rich, so a little goes a long way.

Dairy Free, Gluten Free/Casein Free Diet, Organic, Vegetarian

Customer reviews - Sojasun Cuisine, Organic Soya Cream 200ml

Reviews

Excellent alternative to cream - Sun 22nd Aug 2010
I used this as a replacement for single cream over baked apple and then as a 'cream' for a variation on 'irish coffee'. It was excellent and I couldn't detect any strange after-taste at all. I'm a convert!
Reviewer's Name: Shelley

- Fri 30th Dec 2011
I tried this cream on my mince pies and pudding on Xmas Day and I found it a bit watery. I didn't mind the taste as it is quite mild and not too creamy but I prefer the squirty cream over this one.
Reviewer's Name: Mich

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