
Redwood Mushroom Pate 150g
Vegi deli gourmet vegan mushroom pate.
Average Reviews
Customer Reviews Write ReviewProduct Details
Redwood's delicious, mouth watering pate is made with natural ingredients. Free from dairy, meat , hydrogenated fats, GMO & cholesterol. Made with mushrooms, tofu, wheat protein and soya protein.
Ingredients
Water, mushrooms, vegetable oil, tofu, wheat gluten, onion, soya protein, non-hydrongenated vegetable fat, wheat starch, dried yeast, salt, mushroom powder, potato starch, yeast extract, thickeners: carrageenan, locust bean gum, natural flavourings, unrefined sugar, herbs & spices, garlic powder, malt extract, colour: iron oxide.
Nutritional Information
per 100g
Energy 1032kJ/247kcal, Protein 11.9g, Carbohydrates 4.1g of which sugars 0.5g, Fat 20.1g of which saturates 2.7g, Fibre 1.1g, Sodium 0.6g.
Cautions
Contains wheat gluten, soya, & barley.
Other Information
No artificial flavours or preservatives.
Made in a meat & dairy free environment.
Dairy Free, Kosher, Vegan, Vegetarian
Customer reviews - Redwood Mushroom Pate 150g
Reviews
Nice pate - Fri 27th Apr 2012
I do really like this pate, but have only given it 3 stars because I wouldn't say it was very 'mushroomy' and if someone really wanted a vegetarian substitute they would be mightily disappointed. I wouldn't know what to describe the flavour as but when I tasted it I didn't really care because I thought it was fresh, nice and understated. Great pate, poor mushroom substitute.
Reviewer's Name: Jean