Water, non hydrogenated vegetable fats and oils, soya protein , starch, thickeners: carrageenan, locust bean gum; salt yeast extract, emulsifying salts; calcium phosphate, potassium phosphate; raw cane sugar, flavour, herbs, spices colour; annatto, beta carotene.
Nutritional Information
per 100g Energy 247.2kcal 1147kJ, Protein 5.4g, carbohydrate 5.9g , of which sugars 0.4g, fat 25.4g of which saturates 16.1g, fibre 1.0g, sodium 0.8g
Dairy Free,Gluten Free
Customer Reviews
Reviews
- Thu 26th Jul 2007 Although the Redwood Mozzarella Cheezly Blocks do melt, it does not spread whilst melting so youu just get a little block of melted cheese. When making a pizza I found it was hard to cover the whole pizza without making the cheese too thick as you cannot grate or slice the cheese very finely. If the cheese came in thin square slices like burger cheese then it would work very well or if it came grated it would be perfect.
Apart from that it really is perfect, it tastes really nice. Reviewer's Name: Drewe
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