Bute Island Food Sheese, Strong Cheddar Style 227g

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See other products from Bute Island

Customer reviews - Bute Island Food Sheese, Strong Cheddar Style 227g

Reviews

SHEESE VEGAN CHEESE SUBSTITUTE - Thu 24th Jan 2008
Absolutely delicious! The best vegan cheese available.
Reviewer's Name: MARY THOMAS

cheese - Thu 15th May 2008
I bought some of this cheese (after searching for years for dairy free cheese), when it arrived I opened it.

After I stopped reeling from the pong I cut some and tried it... YUMMY, very crumbly but very nice.

It did only get 4 out of 5 stars though because bute island don't do a meltable diary free cheese like Cheezly do, and it never mentioned it wasn't meltable.
Although heating some up does allow the cheese to soften enough for a spreading of sorts
Reviewer's Name: Gary

Cannot eat real cheese - Tue 17th Jun 2008
My father cannot eat real cheese and this is a blessing in disguise. You've made an elderly gentleman very happy after 30 years of not being able to eat cheese!

Reviewer's Name: P Basham

taste - Thu 4th Jun 2009
The whole family tasted this 'cheese' today and we all had to take it out of our mouths. We are trying to find a milk free cheese for my 3 year old and it's not going well!
Reviewer's Name: Ann

Strong cheddar style sheese - Wed 30th Sep 2009
This is the second-best non-dairy "cheese" I have tried (after the Cheshire style Sheese).
Reviewer's Name: Clare

Sheese - Thu 8th Oct 2009
Great consistency and even better taste, one of the better sheeses on the market!
Reviewer's Name: Karen

Low Cholesterol - Tue 1st Dec 2009
Creamy Sheese is probably the best dairy free spread that I have tried. It's got much more flavour and interest than most dairy free spreads, this particular flavour has quite a zing to it, and it is really easy to use in lots of ways. I made a fantastic sandwich with it adding sliced tomatoes, avocado, jalapenos and coriander and it was truly yummy. I am going to try using it in vegetarian enchiladas as a dairy free alternative to sour cream. It's wonderful that you have a spread that is so indulgent in taste but has no cholesterol, and I will be recommending it to my clients who are struggling with their cholesterol levels, as well as to those who have dietary restrictions.

Maggie Gudmundsson
Therapist
Reviewer's Name: Maggie

- Fri 5th Feb 2010
Tried it unfortunately it tastes vile, wish there were more honest reviews on some of these products, either that or its me that's tasting a totally different cheese to the rest of the reviewers
Reviewer's Name: sharon

Tasty and versatile! - Sat 1st Oct 2011
This vegan cheese substitute is one of the best I've tasted. It's good on crackers, in sandwiches and in salads, and my husband and I are just discovering its versatility in the kitchen. Before we tried Sheese, I read a lot of comments about it not melting well. It does tend to vanish when exposed to a lot of heat, rather than becoming gloopy or stringy like dairy cheese, so all the evidence of it ever having existed is not texture but a bit of oil and a lot of taste. That has turned out to be one of its strengths. Instead of pining for the memory of cheese on toast, we've been using strong cheddar style Sheese as an ingredient in cooking. A favourite recent triumph has been an amazing (but easy to make) broccoli and Sheese soup.
Reviewer's Name: Miss Sarah Canadine

- Fri 27th Jan 2012
Sheese is the best cheese alternative I have tried by far, I use all of the different types and they are all excellent
Reviewer's Name: John Broadley

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