 Clearspring Organic Wheat Noodles, Brown Rice Udon 250gCustomer Reviews Write Review
Product DetailsCooking InstructionsAdd 1 bundle per serving (pack contains 3 bundles) to boiling water, lower heat and stir. Boil gently for 6 to 8 minutes until just cooked through. Rinse immediately under cold running water. IngredientsSifted wheat flour (60%, of which 85% whole wheat), brown rice flour (38%), sea salt. Nutritional Informationper 100g:
Energy 1425kJ/336kcal, Protein 13.1g, Carbohydrate 67.9g (of which sugars 1.6g), Fat 1.3g (of which saturates 0.4g), Fibre 4.2g, Sodium 0.9g. Other InformationClearspring Organic Brown Rice Udon combines the goodness of brown rice and wheat. Enjoy this smooth-textured, wholesome pasta in any recipe calling for udon or lomein. In the mountain-fringed Yenqing lake district of remote north east China, award winning miller and oriental pasta maker, Takao Ogura found the perfect location to set up his grain mill and traditional noodle shop. He starts with pure spring water from a protected watershed and selects local grains, organically grown from traditional seed varieties. Ogura freshly mills the grains for each batch and uses the traditional oriental roll-and-cut method and natural air-drying to make a variety of oriental pastas of incomparable taste and quality. Manufacturers Web Sitewww.clearspring.co.uk/japanese/noodles/brownriceudonDairy Free, Egg Free, Less than 5% fat, Lactose Free, Organic, Vegan Customer Reviews
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