Clearspring Brown Rice Ramen Noodles with Soya Sauce 2x85g

Clearspring Brown Rice Ramen Noodles with Soya Sauce 2x85g

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See other products from Clearspring

Clearspring Organic Brown Rice Ramen Noodles make a quick and satisfying meal with all the nourishing benefits of the finest wholesome ingredients.

Average Reviews  Customer Reviews  Write Review

Our Price £2.79  

Product Details

Here are just some of the reasons why our Organic Brown Rice Ramen Noodles are so special:

Steamed rather than fried, making them lower in fat
Made using semi wholewheat flour and brown rice flour, giving them great texture and flavour and making them a good source of dietary fibre
Accompanying noodle soups are in an instant paste form, giving them a fresher taste than powdered soups
Organic, vegetarian, vegan, GM free and no MSG

Ingredients

Noodles* (71%): Semi wholewheat flour*, brown rice flour* (30%), sea salt. Soup stock (29%): Soya sauce* (60%) (water, whole soya beans*, wholewheat*, sea salt, grain alcohol*), corn malt syrup*, (maize*, barley malt*), water, sea salt, kuzu* (starch thickener), toasted sesame oil*, onion purée, garlic purée*, black pepper*, white pepper*, kombu sea vegetable extract (water, kumbu, sea salt).
* Organically grown

Nutritional Information

Nutritional value per 100g:
Energy 569kJ/134kcal, Protein 4.2g, Carbohydrate 27.1g (of which sugars 0.9g), Fat 0.8g (of which saturates 0.2g), Fibre 1.1g, Sodium 1.3g.

Cautions

Contains: Soya, gluten and sesame.

Less than 5% fat, Organic, Vegan, Vegetarian

Customer reviews - Clearspring Brown Rice Ramen Noodles with Soya Sauce 2x85g

Reviews

yum! - Mon 12th Mar 2012
These noodles are super (no pun intended). The noodles have a great taste and texture and the broth tastes very natural and well-rounded (I worried I would find it too salty but I don't). I usually add vegetables and protein to make a complete lunch - very quick and delicious.
Reviewer's Name: MDB

- Fri 6th Apr 2012
I, unlike the other reviewer, did find this far too salty, even piled high with other vegetables added. Admittedly the only salt that I generally add to food is in the form of vegetable stock, and even then I add less than what they say. So perhaps people who have more `usual' levels of salt in their diet wouldn't notice it as much. I also found the flavour far too subtle beneath the saltiness to have a chance to compensate, which made it rather impalatable, especially with the stodginess of the wheat noodles: I know many people love ramen noodles, so don't simply be put off of it from this review on that account. I'm probably not keen on them because I'm no longer used to eating wheat based products anymore (I bought them in the instance that I had to make something quick or I didn't feel like cooking or the cupboards were a bit empty). If you are reading this thinking that this sounds sort of like how you are, I really would not recommend buying this product!
Reviewer's Name: A L Williams





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