Clearspring Agar Flakes 28g

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See other products from Clearspring

Clearspring Agar Flakes, a sea vegetable gelling agent.

Average Reviews

Customer Reviews Write Review

Product Details

Clearspring Agar Flakes are prepared in the traditional way in Japan by cooking selected sea vegetables until soft then naturally freeze drying outside in the winter sun and snows. They have a neutral flavour and are free from any chemical bleaching or softening agents.
Agar Flakes are a high quality vegetarian alternative to gelatine for making desserts, jellies and aspics.

Ingredients

Agar-agar sea vegetable (gelidium spp.)

Manufacturers Web Site

www.clearspring.co.uk/japanese/seaveg/agarflakes

Dairy Free, Egg Free, Gluten Free/Casein Free Diet, Lactose Free, No Added Sugar, Vegan, Vegetarian

Customer reviews - Clearspring Agar Flakes 28g

Reviews

The Jelly Magic - Mon 11th Oct 2010
Agar is a surprisingly discreet but powerfully efficient kitchen aid.
Much more straightforward than gelatin, it can come in the shape of flakes, powder, or sometimes bars.
Only a tiny bit added to stewing fruits, and you end up with a lovely kanten or jelly.
It is fully natural, since it comes from seaweed, and you need only a little for the most remarkable results. Completely bland taste so will not invade your favourite recipes!
Reviewer's Name: Gaelle Chassery

- Tue 20th Sep 2011
Amazing product! Makes a really nice jelly that sets at room temp in about 10 minutes!
Reviewer's Name: William Bedford

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