Tortoise Organic Fresh Italian white 500g

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See other products from Tortoise Bakery

18 hour fermented Italian white bread.

Product Details

Open & light in texture, buttery in flavour.
This loaf is named after the Italian style of overnight ferment that gives it such a distinctive flavour. In the first 16 hours, it develops its lovely buttery taste, and in the final 2 hours Jones add extra virgin olive oil & fold the dough 3 times to give an authentic soft, light, open texture.

Ingredients

Organic white flour, water, organic olive oil, salt, yeast, rice paper label (edible).

Cautions

Contains Gluten.
Made in a bakery handling milk, mustard, celery, nuts & soya.

Other Information

No added fat, improvers or enzymes.
Packing is 100% compostable.

No Added Sugar, Organic, Vegan, Vegetarian

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