Amy's Kitchen Bean & Rice Burrito 170g

See other products from Veggie Meals & Meat Alternatives
See other products from Amy's Kitchen

Product Details

All natural tortilla wrapped around pinto beans, rice and vegetables in a mild Mexican sauce.

Cooking Instructions

Cook from frozen:
Oven: Preheat oven to 175°C/350°F. Remove overwrap. Wrap burrito in foil and cook for 50-55 minutes.
Microwave oven: Remove overwrap. Wrap burrito loosely in paper towel. Cook on high for 1½ minutes. Turn over. Cook for 1-1½ minutes until hot.

Ingredients

Pinto beans 34%, wheat and whole wheat flour, filtered water, brown rice 12%, tomatoes, safflower oil, onions, bell peppers, rice flour, sea salt, spices, garlic.

Nutritional Information

Typical values per 100g:
Energy 738kJ/176kcal, Protein 5.9g, Carbohydrate 28g, of which sugars 1.2g, Fat 4.7g, of which saturates 0.3g, Fibre 3.5g, Salt 0.9g.

Cautions

Contains wheat.

Dairy Free, Vegetarian

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