Linda McCartney Macaroni Cheese 360g

A deliciously rich cheesy sauce with free range egg pasta and a crispy cheese and crumb topping with pumpkin seeds and parsley

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Product Details

Ingredients

Milk, free range egg pasta (20%), vegetarian cheddar cheese (17%), wheat flour, water, vegetable oil (contains salt, emulsifier: mono and di-glycerides of fatty acids), cream (1%), cornflour, oat flakes, pumpkin seeds, mustard, salt, parsley, nutmeg, pepper.
Free range egg pasta contains durum wheat semolina, water, free range egg.

Nutritional Information

Per 100g:
Energy 177kcal/740kj, Protein 8g, Carbohydrate 15.5g (of which sugars 1.5g), Fat 9.2g (of which saturates 5g), Fibre 1.4g, Salt 0.5g (of which sodium 0.2g).

Cautions

Contains wheat, gluten, egg, milk, mustard.

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