Big Oz Organic specialises in processing grains using traditional puffing, flaking and coating systems. At the Big Oz plant in the UK they are able to process a wide variety of grains, which are packed for sale to the wholesale or retail sectors. It is their intention to provide customers with the highest quality food products. To do this, they endeavor to find the best possible quality of raw material, process and dispatch it in the shortest time, to ensure that when the product reaches the consumer it is the freshest possible. They hope you enjoy their cereals in the knowledge that they always endeavor to achieve the highest quality product for you.
Morning Puffs breakfast cereals are puffed and flaked using freshly harvested grains. The Big Oz range includes ten varieties which are free from added salt, sugars, artificial flavours and colours. They contain only the natural grain with nothing else added, and are naturally cholesterol and sodium free and low in saturated fat.
After harvesting, these pure grain cereals are puffed by a special process to produce a 'puff ball' which preserves the original shape of the grain, and helps to maintain maximum nutrition. The process also roasts the grains, which helps with digestion and gives them a delicious toasted flavour.
Big Oz select only first class whole grains which have been organically grown for their range of 'Morning Puffs' breakfast cereals. The outer husk is removed and they puff the grains by heating them to a very high temperature inside a sealed drum. This special process produces a 'puff ball,' helping to preserve the original shape of the grain and to maintain maximum nutritional content. It also gives the grain a delicious roasted flavour.
Big Oz's puffed cereals are all gluten-free and include rice, millet, amaranth, corn, buckwheat and quinoa, whilst the puffs that are gluten-types are rye, spelt, wheat, oats and barley.
Big Oz's flakes are also made using a traditional method of heating the raw grains to soften them, then just rolling the grains until they are flat. They pack and dispatch the flakes to their customers shortly after production, with the aim of having the freshest possible product for the consumer.
Ingredients
100% Flaked millet.
Nutritional Information
per 100g: Energy 1556kJ, proteins 12.4g, fats 4.6g, carbohydrates 69.1g, dietary fibre 5.1g, moisture 7.6g, ash 1.25g.
Other Information
Millet Flakes are 100% natural with no added salts, fats, artificial colours or flavours.
Millet Flakes are suitable for people seeking a high quality and nutritious cerial and also for those with special dietry needs.
Millet Flakes are naturally cholesterol-free and low in sodium and saturated fat content.
Big Oz's charity Project Le Monde is building schools in Africa. They have made a video of their work.
millet flakes - Fri 5th Sep 2008 These Millets flakes are a really nice alternitive to oats,particularly if you are looking for a change. The texture is very similar too semolina and they have a subtle but distinctive taste. One thing I like is that they are quick to cook. Reviewer's Name: Wendy
Millet flakes - Fri 15th Oct 2010 Great alternative to oats for those who can't eat oats. Reviewer's Name: Mrs L H Lowe
- Thu 10th Nov 2011 Very good quality millet flakes which are softer than other makes I have tried. They make a lovely, creamy porridge and also a great crumble topping. Reviewer's Name: A Customer
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