Orgran Pizza & Pastry Multimix   375g

Orgran Pizza & Pastry Multimix 375g

Orgran pizza & pastry multimix enables you to make gluten free pizza ans can also be used to make scones and pastry for delicious jam tarts, pies and quiches.

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Our Price £2.65 Qty  

Product Details

Orgran pizza & pastry multimix is a wheat and gluten free mixture that is quick and easy to prepare. This product can also be used as wheat free, gluten free self raising flour. Make a delicious range of products such as gluten free pastry for jam tarts, pie, quiches, scones, gluten free flat bread and buns. 99% fat free and all vegetable based, vegetarians, coeliacs and slimmers can now also enjoy a nutritious diet that is filled with variety and nutrition.

Cooking Instructions

To use for pizza base, empty contents of pack into a large bowl and form a well. Slowly add 250ml water and knead into a dough. Salt and/or yeast may be added if diet permits. Lightly grease pizza tray and roll out dough onto tray. Add toppings and bake in preheated oven for 15-20 minutes.

Ingredients

Maize starch, potato tapioca, maize flour, raising agents: glucono delta lactone, sodium bicarbonate, pea flour, salt, stabilisers: xanthan gum, carboxymethylcellulose, methylcellulose.

Nutritional Information

per 100g:
Energy 312kcal / 1320kJ, Protein 1.3g, Carbohydrates 79.4g (of which Sugars 1.0g, Starch 78.4g), Fat 0.2g (of which Saturates 0g), Dietary Fibre 2.7g, Sodium 1.0g.

Other Information

With a shared passion for pizza and the expertise of the true pizzaiolos of Naples, Orgran brings to you an Italian style pizza creation. Orgran & pastry mix is a convenient and versatile mix that is naturally wheat free and gluten free, so get out the rolling pin and oven bake delicious authentic style Italian pizza with your favourite toppings.

Recipe

SCONES: Empty contents into large bowl and form a well. Slowly add 220 ml water, 2 beaten egg whites and a pinch of salt and knead into a dough. Roll into balls and lightly press into a greased scone tray. Bake in moderate oven until golden brown.

Dairy Free, Egg Free, Gluten Free, Gluten Free/Casein Free Diet, Lactose Free, Nut Free, Soya Free, Vegan, Wheat Free, Yeast Free


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