Oro Del Mediterraneo, E. V. Olive Oil 5ltr

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See other products from Oro Del

Customer reviews - Oro Del Mediterraneo, E. V. Olive Oil 5ltr

Recipes

Winter Coleslaw - Thu 8th Dec 2011
Mix together 1/2 cored and thinly shredded red cabbage, 1 small sliced red onion, 1 peeled and sliced carrot, the seeds from 1 pomegranate, 1 juiced and zested lemon, 2 tbsp extra-virgin olive oil and a pinch of sugar.
Reviewer's Name: Sally

Reviews

Try... - Mon 21st May 2012
Try slicing and deseeding some yellow and red peppers, drizzling with olive oil, sprinkling with thyme, seasoning and roasting until soft and juicy.
Reviewer's Name: Louise

Customer Review - Wed 13th Mar 2013
My test for a good olive oil is to pour some on a piece of fresh or toasted bread with a sprinkle of rock salt. Although the flavour of Oro Del Meditteráneo is not as strong and pungent as something like Nunez De Prado it really is nice. Its subtle and light but definitely noticeable and not at all bitter. Some more expensive products can be a little overbearing for everyday use because the flavour is so powerful and its a crime to use them for cooking, they should be consumed raw. Oro Del Meditteráneo on the other hand is a versatile winner, cooking with it works extremely well. It also has a pleasant light golden colour as the name suggests. At £28.50 for 5L from Goodness Direct you could do a lot worse. So far the cheapest genuinely organic extra virgin olive oil I have been able to find online that is available in the UK. The only draw back was the picking and sending of my order was slow and delivery took five days.
Reviewer's Name: Michael Dale

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