Oro Del Mediterraneo, E. V. Olive Oil 5ltr

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See other products from Oro Del

Bio oro del mediterraneo extra virgin olive oil from Spain.

Product Details

The press is located in Southern Córdoba, in the middle of Natural Park of Sub-bética. This is the highest area in Córdoba, being olive lands of more than 700 metres height. These special growing conditions, in addition to our special climate, make our olive oil "unique" in Spain. Our crop starts at the beginning of November when the olives are been picked at their exact point of maturity, and daily delivered to our milling facilities. Upon reception the olives are sorted and graded and sent to one of our milling lines, the production process starts in the same day olives have been collected. Together with our up-to-date technology and skilled technical team, we ensure a premium quality olive oil. Later on, olive oil is sent to our tanks, where it is stored under the best conditions until bottling is needed.

Ingredients

100% olive oil

Nutritional Information

Typical Values per 100g:
Energy 900kal/3700kJ, Protein 0g, Total Carbohydrate 0g, Total Fat: saturated 13g, polyunsaturated fat 8g, monounsaturated fat 79g, Cholesterol 0mg, Vitamin E 20mg.

Dairy Free, Gluten Free, Vegan, Vegetarian

Customer reviews - Oro Del Mediterraneo, E. V. Olive Oil 5ltr

Recipes

Winter Coleslaw - Thu 8th Dec 2011
Mix together 1/2 cored and thinly shredded red cabbage, 1 small sliced red onion, 1 peeled and sliced carrot, the seeds from 1 pomegranate, 1 juiced and zested lemon, 2 tbsp extra-virgin olive oil and a pinch of sugar.
Reviewer's Name: Sally

Reviews

Try... - Mon 21st May 2012
Try slicing and deseeding some yellow and red peppers, drizzling with olive oil, sprinkling with thyme, seasoning and roasting until soft and juicy.
Reviewer's Name: Louise

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