Fry's Veg Express Country Mushroom Pie (2 x 175g)

See other products from Veggie Meals & Meat Alternatives
See other products from Fry's

2 country mushroom and meat free chicken-style pies.

Average Reviews

Customer Reviews Write Review

Product Details

A delicious meat free chicken-style and mushroom pie made with creamy non-dairy sauce encased in a crisp, golden pastry.

All Fry's food is made using the finest quality ingredients in a dedicated meat-free factory and carry endorsements from the highest authorities of vegetarianism in the world.

Cooking Instructions

Cook from frozen. Do not microwave.
Cook in oven
Preheat oven to 180°C/360°F/Gas Mark 6. Remove from packaging. Place on an oven tray. Place in oven and bake for 20 minutes until browned. Do not overcook, as this will spoil the texture.
(Ovens vary, these instructions are guides only).

Ingredients

Pastry 57%: Wheat flour, vegetable oil, salt, emulsifier (mono and di-glycerides of fatty acids).
Filling 43%: Vegetable protein (soya), wheat protein, starch, mushrooms, vegetable oil, salt, onion, spices, natural flavouring, garlic, celery.

Nutritional Information

Per 100g:
Energy 981kJ/234kcal, Protein 5.8g, Glycaemic Carbohydrate 26g, of which total sugar 4.1g, Total Fat 11.9g, of which saturated 6g, mono unsaturated 3.8g, poly unsaturated 2g, Dietary Fibre 1.4g, Sodium 448mg/0.45g.

Cautions

Allergy Information:
Contains wheat, gluten, soya and celery.

Other Information

Contains no added preservatives or artificial colours.
A non GM product.

Dairy Free, Egg Free, Vegan, Vegetarian

Customer reviews - Fry's Veg Express Country Mushroom Pie (2 x 175g)

Reviews

love these pies - Wed 18th Jan 2012
Breakthrough! These are wonderful pies! Over the moon with them, I am a vegan (which these pies are) they taste exactly the same as a non even vegetarian chicken and mushroom pie from a chip shop! Without the cruelty! I love them and will definitely be ordering many times again! The only criticism I have is there could be alittle more filling in them though still love them!
Reviewer's Name: Mrs E.Q

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