 Fry's Veg Express Cottage Pie 450g Average Reviews  Customer Reviews Write ReviewProduct DetailsCooking InstructionsCook from frozen. Cook in oven Preheat oven to 180 °C. Remove from box and peel off the plastic film. Place on an oven tray. Place in oven and bake for 25 minutes, or until topping is gloden brown and crisp. Allow to cool for 2 minutes before serving. Ovens vary. This instruction is a guide only.Do not over cook, as will spoil the texture. Microwave: Pierce film Cook from frozen for 7 min, allow to stand for 1 min before serving. IngredientsPotato topping (40%):(Potatoes, vegan margarine, water, sea salt, pepper), Fry's Vegetarian Mince Mix (20%): (hydrated textured soya protein, wheat protein, vegetable oil, starch flavourings, spices, vegetable protein isolate, wheat flour cellulose extract, sea salt, onion, colour: caramel), Gravy: (12%): (modified starch, hydrolysed vegetable protein, salt, colour: caramel), lentils 10%, onion 8%, peas 5%, carrots 5%.Nutritional InformationPer 100g: Energy 440kJ/105kcal, Protein 11.7g, Carbohydrates 6g, Fat 4g.Other InformationEgg, dairy, nut and cholesterol free with no artificial preservatives, flavourings or colourings and no hydrogenated fats or GMO ingredients. 'Veg Express' Cottage Pies are a satisfying, hearty treat - FRY's vegan mince, gravy, fresh peas, and carrots, all topped with creamy mashed potato. This nutritious, vegan meal solution is approved by The Vegan Society and The Vegetarian Society and they are Kosher, Shuddha and Halal.The entire FRY's range is made with carefully sourced, sustainable, vegan ingredients so is recommended as a BEST BUY by The Ethical Consumer. Dairy Free, Egg Free, Kosher, Vegan Customers who bought this product also bought these...
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