 Fry's Traditional Sausages (8) 500g Vegetarian sausages made from 'protam' (a specially developed protein)
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Product DetailsServing SuggestionServe in the traditional way - bangers & mash - or make hot sausage sandwiches with fruity brown sauce! Cooking InstructionsCook from frozen: oven, grill, fry, steam, microwave or BBQ IngredientsHydrated vegetable proteins (soya), vegetable oil, wheat protein, wheat flour, starch, vegetable protein isolate, flavourings, spices, sea salt, colour: caramel Nutritional Informationper 100g: Energy 920kJ/220kcal, Protein 19.2g, Carbohydrates 9.6g, Fat 11.9g Other InformationEgg, dairy, garlic, onion, nut and cholesterol free with no artificial preservatives, flavourings or colourings and no hydrogenated fats or GMO ingredients. FRY's Traditional Sausages are approved by The Vegan Society and The Vegetarian Society and they are Kosher, Shuddha and Halaal.
The entire FRY's range is made with carefully sourced, sustainable, vegan ingredients so is recommended as a BEST BUY by The Ethical Consumer Dairy Free, Egg Free, Kosher, Low Cholesterol, Vegan, Yeast Free Customer Reviews
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