Goodness Organic Natural Sesame Seeds 3kg

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See other products from Seeds

Customer reviews - Goodness Organic Natural Sesame Seeds 3kg

Recipes

Delicious Sesame Salt - Mon 18th Oct 2010
Roast 1 teaspoon of sea salt over a medium heat, stirring constantly. Be careful not to do this for too long as it will start jumping!
Reserve the salt, and place 10 teaspoons of sesame seeds in the pan, stirring constantly over a medium heat till they smell delicious and start jumping about.
Grind with the salt in a suribachi or with a pestle and mortar.
Sprinkle over wholegrains, but use sparingly, two teaspoons a day at the very most!
Reviewer's Name: Gaelle Chassery

Sesame Slaw - Tue 17th Jan 2012
Mix 4 finely sliced spring onions, 1 grated carrot, 1 thinly sliced little gem lettuce, 100 g beansprouts, 1 1/2 tbsp shoyu soya sauce, 1/2 tbsp toasted sesame oil, 1 1/2 tbsp toasted sesame seeds and 1-1 1/2 tbsp lime juice. Leave for 30 mins before serving. Good with teriyaki pork/fish/chicken or tofu.
Reviewer's Name: Gordon

Reviews

Sesame seeds - Sat 25th Sep 2010
Mmmmmm, watch them pop when they toast, and enjoy the incredible sweet smell and rich taste!
Reviewer's Name: Gaelle Chassery

Another great price - Sat 12th Mar 2011
For these rich, nutty sesame seeds. Great for sesame seed milk, making raw tahini, and gomaisho.
Reviewer's Name: kate

Unhulled = Maximum benefit - Wed 18th Jan 2012
Unhulled and at a good price. It comes down to these two things, given that I use sesame seeds in all sorts of food and prefer them unhulled to get the maximum calcium intake.
Reviewer's Name: M Hughes

Tips

- Thu 26th May 2011
Slow toast the sesame seeds in a dry pan on a very low heat until they smell nutty, and sprinkle on porridge.
Reviewer's Name: Gaelle Chassery

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