 Goodness Brown Rice Flour 500gMilled from unpolished brown riceCustomer Reviews Write Review
Product DetailsServing SuggestionNaturally gluten free, brown rice flour is best combined with other flours to avoid a grainy texture. Use to thicken so by first making a paste and slowly adding to hot soup, before before bringing to the boil and simmering for 2-3 mins.IngredientsJust brown rice flour and nothing else.CautionsPacked in a factory that handles nuts.RecipeChocolate crinkles Ingredients: • 125ml vegetable oil • 115g dark chocolate • 400g sugar • 3 eggs, room temperature • 2 teaspoons vanilla • 250g rice flour mix • 1/2 t xanthan gum • 1/4 t salt • 1 t baking powder Melt chocolate, then mix with oil and sugar. Mix in eggs, one at a time. Stir in the vanilla, then add the rice flour mix, xanthan gum, salt and baking powder. Mix everything together, then stick the bowl in the fridge for a few hours. Heat oven to 175°C. Form dough into small balls. Place them on a greased cookie sheet (about 3cm apart), and bake 10-12 minutes.
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